Buscar por Autor Pinto, Adelita
Mostrando resultados 1 a 3 de 3
| Título | Autor(es) | Director | Fecha de publicación |
| Extraction of protein concentrate from red bean (Phaseolus vulgaris L.): antioxidant activity and inhibition of lipid peroxidation | Piñuel, María Lucrecia; Vilcacundo, Edgar; Boeri, Patricia Alejandra; Barrio, Daniel Alejandro; Morales, Dayana; Pinto, Adelita; Moran, Roberto; Samaniego, Ivan; Carrillo, Wilman | - | sep-2019 |
| Inhibition of Lipid Peroxidation of Kiwicha (Amaranthus caudatus) Hydrolyzed Protein Using Zebrafish Larvae and Embryos | Vilcacundo, Ruben; Barrio, Daniel Alejandro; Piñuel, María Lucrecia; Boeri, Patricia Alejandra; Tombari, Andrea Diana; Pinto, Adelita; Welbaum, James; Hernández Ledesma, Blanca; Carrillo, Wilman | - | 2-sep-2018 |
| Production of White, Red and Black Quinoa (Chenopodium quinoaWilld Var. Real) Protein Isolates and Its Hydrolysates in Germinated and Non-Germinated Quinoa Samples and Antioxidant Activity Evaluation | Piñuel, María Lucrecia; Boeri, Patricia Alejandra; Zubillaga, María Fany; Barrio, Daniel Alejandro; Torreta, Joaquín; Cruz, Andrea; Vasquez, Grace; Pinto, Adelita; Carrillo, Wilman | - | 30-jul-2019 |