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dc.contributor.authorDeClerck, Fabrice-
dc.contributor.authorBarrios, Edmundo-
dc.contributor.authorBenton, Tim G.-
dc.contributor.authorEstrada-Carmona, Natalia-
dc.contributor.authorGaribaldi, Lucas Alejandro-
dc.contributor.authorJones, Sarah K.-
dc.contributor.authorNavarrete-Frias, Carolina-
dc.contributor.authorLeadley, Paul-
dc.contributor.authorMohamed, Awaz-
dc.contributor.authorObura, David-
dc.contributor.authorRemans, Roseline-
dc.contributor.authorVerburg, Peter H.-
dc.contributor.authorVermeulen, Sonja-
dc.contributor.authorArcher, Emma-
dc.date.accessioned2024-01-26T11:36:24Z-
dc.date.available2024-01-26T11:36:24Z-
dc.date.issued2023-03-29-
dc.identifier.citationDeClerck F, Barrios E, Benton TG, Estrada-Carmona N, Garibaldi LA, Jones SK, et al. (2023) Biodiversity, agriculture and sustainable production: GBF Target 10. PLOS Sustain Transform 2(3): e0000048. https://doi.org/10.1371/journal.pstr.0000048es_ES
dc.identifier.issn2767-3197es_ES
dc.identifier.otherhttps://journals.plos.org/sustainabilitytransformation/article?id=10.1371/journal.pstr.0000048es_ES
dc.identifier.urihttp://rid.unrn.edu.ar/handle/20.500.12049/11235-
dc.description.abstractn late 2021, a range of experts from around the world were approached to provide expert input to the post-2020 Global Biodiversity Framework (GBF)–the new strategic framework under the Convention on Biological Diversity (CBD) that will guide interventions to conserve biodiversity and ecosystem services for the next three decades. In this opinion piece, appearing as a companion to other opinion pieces addressing selected aspects of the GBF, we discuss the science behind Target 10 with a focus on agricultural pro- duction. This opinion piece is based on analyses that were prepared in support of GBF negotiations provided to governments and stakeholders by the CBD (CBD/WG2020/3/INF/11, CBD/ WG2020/4/INF/2/Rev.2 and CBD/POST2020/OM/2022/1/2) and follow-up work (see https:// geobon.org/science-briefs/) in the lead-up to the CBD COP-15 held in Montreal in December 2022. This piece is further underpinned by research conducted by several global commissions including the EAT-Lancet Commission [1], the biosphere working group of the Earth Commission [2] and syntheses produced for COP26 [3] and the UN Food System Summit [4].es_ES
dc.format.extentp. e0000048es_ES
dc.language.isoenes_ES
dc.publisherPublic Library of Sciencees_ES
dc.relation.urihttps://journals.plos.org/sustainabilitytransformation/es_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/-
dc.titleBiodiversity, agriculture and sustainable production: GBF Target 10es_ES
dc.typeArticuloes_ES
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)-
dc.description.filiationFil: Declerck, Fabrice. CGIAR. Francia.es_ES
dc.description.filiationFil: Barrios, Edmundo. Food and Agriculture Organization of the United Nations. Italia.es_ES
dc.description.filiationFil: Benton, Tim G. Chatham House. Reino Unido.es_ES
dc.description.filiationFil: Estrada-Carmona, Natalia. CGIAR. Francia.es_ES
dc.description.filiationFil: Garibaldi, Lucas Alejandro. Universidad Nacional de Río Negro. Instituto de Investigaciones en Recursos Naturales, Agroecología y Desarrollo Rural. Río Negro, Argentina.es_ES
dc.description.filiationFil: Garibaldi, Lucas Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Recursos Naturales, Agroecología y Desarrollo Rural. Río Negro, Argentina.es_ES
dc.description.filiationFil: Jones, Sarah K. CGIAR. Francia.es_ES
dc.description.filiationFil: Navarrete-Frias, Carolina. CGIAR. Colombia.es_ES
dc.description.filiationFil: Leadley, Paul. Université Paris-Sud. Francia.es_ES
dc.description.filiationFil: Mohamed, Awaz. Universität Hamburg. Alemania.es_ES
dc.description.filiationFil: Obura, David. Vrije Universiteit Amsterdam. Países Bajos.es_ES
dc.description.filiationFil: Remans, Roseline. CGIAR. Colombia.es_ES
dc.description.filiationFil: Verburg, Peter H. Vrije Universiteit Amsterdam. Países Bajos.es_ES
dc.description.filiationFil: Vermeulen, Sonja. CGIAR. Francia.es_ES
dc.description.filiationFil: Archer, Emma. University of Pretoria. Sudàfrica.es_ES
dc.subject.keywordBiodiversityes_ES
dc.subject.keywordagriculturees_ES
dc.subject.keywordsustainable productiones_ES
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_ES
dc.subject.materiaAgricultura (General)es_ES
dc.subject.materiaBiodiversidad y Conservaciónes_ES
dc.subject.materiaEcologíaes_ES
dc.origin.lugarDesarrolloCGIARes_ES
dc.relation.journalissue2 (3)es_ES
dc.description.reviewtruees_ES
dc.description.resumen-es_ES
dc.identifier.doihttps://doi.org/10.1371/journal.pstr.0000048-
dc.relation.journalTitlePLOS Sustainability and Transformationes_ES
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