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dc.contributor.authorWanger, Thomas C.-
dc.contributor.authorDeclerck, Fabrice-
dc.contributor.authorGaribaldi, Lucas Alejandro-
dc.contributor.authorGhazoul, Jaboury-
dc.contributor.authorKleijn, David-
dc.contributor.authorKlein, Alexandra Maria-
dc.contributor.authorKremen, Claire-
dc.contributor.authorMooney, Harold-
dc.contributor.authorPerfecto, Ivette-
dc.contributor.authorPowell, Luke L.-
dc.contributor.authorSettele, Josef-
dc.contributor.authorSolé, Mirco-
dc.contributor.authorTscharntke, Teja-
dc.contributor.authorWeisser, Wolfgang-
dc.date.accessioned2020-08-14T13:57:04Z-
dc.date.available2020-08-14T13:57:04Z-
dc.date.issued2020-07-
dc.identifier.citationWanger, T. C., DeClerck, F., Garibaldi, L. A., Ghazoul, J., Kleijn, D., Klein, A. M., ... & Settele, J. (2020). Integrating agroecological production in a robust post-2020 Global Biodiversity Framework. Nature Ecology & Evolution, 1-3.es_ES
dc.identifier.issn2397-334Xes_ES
dc.identifier.urihttps://www.nature.com/articles/s41559-020-1262-y-
dc.identifier.urihttp://rid.unrn.edu.ar/handle/20.500.12049/5604-
dc.description.abstractTo the Editor — The 15th Conference of the Parties (COP) meeting to the Convention on Biological Diversity in China — now to be held in 2021 due to the coronavirus pandemic — will provide new opportunities for biodiversity conservation (https://go.nature.com/31YAVNF) through the decision on the post-2020 Global Biodiversity Framework (GBF). In short, the GBF is a global and solution-oriented framework aiming for transformative action by governments, civil society and businesses, to help biodiversity recover for the benefit of people and planet1. Agriculture is the most extensive form of land use, occupying more than one-third of the global landmass, and imperilling 62% of all threatened species globally2. Habitat conversion and conventional farming practices — including heavy use of agrochemicals — have negative effects on biodiversity3, even spilling into protected areas. However, if designed appropriately, agricultural landscapes can provide habitats for biodiversity, promote connectivity between protected areas, and increase the capacity of species to respond to environmental threats4,5. While halting the loss of protected and intact nature is essential to halt species loss, bending the curve on biodiversity will require sustainable agriculture. We argue that the GBF must include conservation actions in agricultural landscapes based on agroecological principles (sensu High Level Panel of Experts6) in the three ‘2030 Action Targets’ (hereafter ‘Targets’) to reach its goals of biodiversity recovery. Agroecology is widely recognized as a necessary transformation in order to achieve food system sustainability.es_ES
dc.format.extentp. 1-3es_ES
dc.format.mediumdigitales_ES
dc.language.isoenes_ES
dc.publisherNature Publishing Groupes_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/-
dc.titleIntegrating agroecological production in a robust post-2020 Global Biodiversity Frameworkes_ES
dc.typeArticuloes_ES
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)-
dc.description.filiationFil: Wanger, Thomas C. Westlake University. School of Engineering. Sustainability, Agriculture and Technology Laboratory; China.es_ES
dc.description.filiationFil: DeClerck, Fabrice. EAT Forum; Noruega.es_ES
dc.description.filiationFil: Garibaldi, Lucas A. Universidad Nacional de Río Negro. Instituto de Investigaciones en Recursos Naturales, Agroecología y Desarrollo Rural; Argentina.es_ES
dc.description.filiationFil: Garibaldi, Lucas A. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Recursos Naturales, Agroecología y Desarrollo Rural; Argentina.es_ES
dc.description.filiationFil: Ghazoul, Jaboury. ETH Zurich. Department of Environmental Systems Science; Suiza.es_ES
dc.description.filiationFil: Kleijn, David. Wageningen University. Plant Ecology and Nature Conservation Group; Países Bajos.es_ES
dc.description.filiationFil: Klein, Alexandra-Maria. University of Freiburg. Faculty of Environment and Natural Resources; Alemania.es_ES
dc.description.filiationFil: Kremen, Claire. University of British Columbia. Institute for Resources, Environment and Sustainability; Canada.es_ES
dc.description.filiationFil: Mooney, Harold. Stanford University. Department of Biology; Estados Unidos.es_ES
dc.description.filiationFil: Perfecto, Ivette. University of Michigan. School for Environment and Sustainability; Estados Unidos.es_ES
dc.description.filiationFil: Powell, Luke L. University of Glasgow. Institute for Biodiversity, Animal Health, and Comparative Medicine; Reino Unido.es_ES
dc.description.filiationFil: Settele, Josef. Helmholtz Centre for Environmental Research – UFZ. Department of Community Ecology; Alemania.es_ES
dc.description.filiationFil: Solé, Mirco. Universidade Estadual de Santa Cruz. Department of Biological Sciences; Brasil.es_ES
dc.description.filiationFil: Tscharntke, Teja. University of Göttingen. Agroecology; Alemania.es_ES
dc.description.filiationFil: Weisser, Wolfgang. Technical University Munich. Department for Ecology and Ecosystem Management; Alemania.es_ES
dc.subject.keywordAgroecologicales_ES
dc.subject.keywordPost-2020es_ES
dc.subject.keywordBiodiversity Frameworkes_ES
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_ES
dc.subject.materiaBiodiversidad y Conservaciónes_ES
dc.subject.materiaEcologíaes_ES
dc.origin.lugarDesarrolloWestlake University. School of Engineering. Sustainability, Agriculture and Technology Laboratory.es_ES
dc.relation.journalissuexxes_ES
dc.description.reviewtruees_ES
dc.description.resumen-es_ES
dc.relation.journalTitleNature Ecology & Evolutiones_ES
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